Sunday, June 10, 2012

Honey Garlic Pork Chops (for two!)

Super easy recipe, and super yummeh!

Pork shoulder loin (or if you prefer something leaner, just go for the lean pork cuts)
1/3 cup tomato ketchup
2 cloves garlic, minced finely
1 tbps honey
1 tsp soy sauce
A dash of white pepper

Marinate the meat overnight. In a hot pan, sear the meat until the outer layer is caramelized a little, then pop the meat in a pre-heated oven for 10-15 mins to cook (cooking time will depend on how thick the cut is). Makes an awesome dinner for two ^.^

The second time I tried this recipe, I omitted the garlic (because I didn't have any left), so it simply became honey ketchup pork chops, and still came out great!